Region: Mataquescuintla, Jalapa, Guatemala
Producer: José Roberto Monterroso at Finca El Morito
Black: Pacamara
Process: Wet-processed
From José Roberto Monterroso, winner of the 2022 Cup of Excellence in Guatemala, comes this micro lot of the Pacamara Arabica variety. The bean variety is a cross between Pacas and Maragogype and is often praised for its large fine shape. We roast this green coffee first and foremost to filter brew. The large beans give a smooth result and a very balanced cup
Finca el Morito Pacamara is a peachy-juicy coffee, where the aromas range from clove to sweet baked lemon. It’s creamy sweet with dark chocolate and cranberries from the first sniff. The aromas and flavors stay with you all the way through, well into the nutmeg-y aftertaste. The coffee is a true craft, you can tell that we are dealing with one of the world’s coffee icons.
Our promise to you who roast yourself is to always give you the very best conditions: A hand-picked green coffee from the freshest possible harvest.
Since we primarily roast our own coffee, but also sell it unroasted, we are very keen to ensure that all our green coffee is from the freshest possible harvest. Because just as coffee should always be freshly roasted when you drink it, the freshness of the green coffee also has a huge impact on the end result.
€17.50
€17.50
Out of stock
