10 (re)sealable coffee bags, each holding 500g of roasted coffee beans. There is a valve on the bags that runs in the inside-out direction. This is so that the carbon dioxide produced immediately after roasting your coffee can leave the freshly roasted beans, while keeping the bag sealed. After roasting, your precious contents should be exposed to minimal oxygen, which, alongside heat, moisture and light, is coffee’s biggest enemy.
Also included are 10 labels. Choose whether you want to label your freshly roasted coffee with them or write directly on the bag.
Good luck with your roasting!